"Eat virtue and drink harmony"... Eat virtue and drink harmony
We bring together the essence of Chinese cuisine, cultivated over a long history and tradition, in a relaxed atmosphere, allowing you to enjoy your meal to your heart's content.
We offer delicate and dynamic menus while maintaining our basic style.
We also have a wide selection of beverages available, including vintage Shaoxing wine, champagne, and wine.
[Weekdays only] Star Hill Classical Course
A Star Hill classical course that preserves the classic Chinese cuisine while incorporating seasonal ingredients. Enjoy a classic full-course experience where you can enjoy flavors that change with the seasons.
[Weekdays only] Yujiangnan “Heqing Essence”
From "Oku Kounan," a restaurant themed on the culinary culture of China's Jiangnan region, comes a seasonal course that expresses the aesthetics of "Wa Sei Sei Shin," which values harmony, delicacy, and a sense of the seasons. Enjoy the rich flavors of seasonal ingredients prepared with delicate techniques.
[Weekdays Only] Chef's Recommended Course
"Not eating at the right time"
A special course prepared by the chef using carefully selected seasonal ingredients. You can enjoy a different taste of the season each time you visit.
Price: 63,250 yen
Reservations: Reservations must be made at least 5 days in advance.
Order-style buffet "Special Treats"
This is a made-to-order buffet available only on Saturdays, Sundays, and public holidays, where you can enjoy as much of your favorite menu items as you like.
A la carte
Assortment of three cold dishes with abalone
Vegetables wrapped in yuba
Steamed chicken with green onion sauce
Jellyfish cold dish
Shark fin soup with crab meat
Bird's nest soup with crab eggs
Abalone simmered in oyster sauce
Stir-fried scallops and bamboo shoots with salt
Stir-fried scallops, swordtip squid and green asparagus with salt
Deep fried crab claws
Omelette with crab meat
Stir-fried American spiny lobster with black bean sauce
Stir-fried American Lobster with Chili Sauce
Stir-fried Wagyu beef with oyster sauce
Wagyu beef stir-fried with XO sauce
Braised pork belly with skin
Peking duck
Chicken and cashew nut stir fry
Salty stew of shrimp and tofu
Braised Shark Fin
Percomen (Star Hill style)
Scorched rice with mixed vegetables and soy sauce
Dim sum
Deep fried candied banana meringue
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If you have any food allergies, please inform our staff in advance.
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The menu may change depending on the availability of ingredients.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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The displayed price includes 15% service charge and 10% consumption tax.
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The prices shown on the takeaway page include 8% consumption tax.
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The prices shown on the private room information page include 10% consumption tax.
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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
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Product image for illustration purpose only.
- seat
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86 席
- Private room
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available
- Floor
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2F
- Business hours
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Monday - Friday
11:30～15:00 （L.O.14:00）
17:30～22:00 （L.O.21:00）
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Saturdays, Sundays, and holidays
11:30～15:00 （L.O.14:00）
17:00～22:00 （L.O.21:00）
- telephone number
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