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A luxurious hotel buffet where you can enjoy the flavors of Shinshu on one plate in the midst of nature!

2026 Summer Dinner Buffet

We will be holding a limited-time dinner buffet from July 25th (Saturday) to August 22nd (Saturday), 2026.

Roast beef marinated in Shinshu miso, seasonal tempura,
Shinshu Taro Pork Shabu-Shabu, etc.
Enjoy a special dinner buffet packed with the delicious flavors of Shinshu.

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Schedule

Saturday, July 25, 2026 - Saturday, August 22, 2026

Time

2 shifts 17:30-19:00 / 19:30-21:00

Fee

Adults: ¥7,458
Elementary school students ¥3,729
Infant (4-6 years old, not yet in elementary school) ¥1,926

place

Hotel 1F Grand hall

・・・MENU・・・

Menu contents may change depending on the arrival and harvest situation.
The venue will be Grand hall of the hotel.

Action Corner

  • Roast beef marinated in Shinshu miso

  • Shinshu Taro Pork Shabu-Shabu

  • Seasonal Tempura

Cold dishes

  • Salad bar (mixed lettuce, tuna, mixed beans, corn, seaweed, cucumber, red onion, cherry tomatoes, etc.)

  • Cold soba noodles / Seafood marinade /
    Charcuterie platter / Smoked salmon with herbs /
    Salad Chicken Caprese Style / Pork and Beans / Chicken Open Sandwich with Mustard Flavor

  • Daily cold soup
    Vichyssoise / Corn Soup / Green Pea Soup

  • Various breads

  • Today's desserts (mille-crêpe, tart, jelly, mousse, etc.)

  • Various types of fruit

  • Chocolate fountain and marshmallows

  • Freshly squeezed vanilla ice cream

Hot dishes

  • Braised Shinshu Fukumi chicken in demi-glace sauce

  • Pork fricassee

  • Sautéed rainbow trout from Shinshu with basil sauce

  • Hakuba Pork Tomato Curry

  • Today's potato gratin

  • Frit Corner
    Local cuisine: Chicken bandit-style fried chicken, Shinshu beef minced cutlet, Shinshu beef stick croquettes.

  • Genghis Khan Pilaf

Japanese food

  • White rice
    ~Koshihikari rice produced in Azumino~

  • Various pickles (Kotani pickles, Nozawana pickles, bracken, kogomi miso pickles, sunki pickles)

  • Various small side dishes (6 items that change daily)

  • Steamed and fried snow crab

  • Braised pork belly with daikon radish

  • Daily special miso soup

  • Eel Chirashi Sushi

  • Nagano Coarsely cut soba noodles


The displayed price includes a 13% service charge and 10% consumption tax.

Menu items may change based on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

Photos are for references only.

By law, we will not serve alcohol to anyone driving or under the age of 20.

Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."


seat

64 席

Private room

not available

Floor

2F

Business hours

07:00~10:00 (L.O.09:30)

Breakfast buffet (last entry 9:30)

17:30~21:00 (L.O.20:30)

Dinner time (last entry 20:00)

Fee

Breakfast: Japanese and Western buffet
Adults: 3,729 yen
Elementary school students: 1,864 yen, 4-6 years old (preschoolers): 932 yen, 3 years old and under: Free

From August 8th to 15th, 2026, and from December 26th to January 1st, 2027, the fare is 3,977 yen for adults, 1,988 yen for elementary school students, and 994 yen for children aged 4-6 (preschoolers).

telephone number

Other Restaurants

We offer an authentic course menu that makes use of seasonal ingredients. Please enjoy refined flavors and a luxurious time.
From April 2023, we will only be offering French Kaiseki cuisine (basic dish for accommodation plans).
*Lunchtime service will be suspended for the time being.

We offer an adult bar space, a relaxing living space, and a dining space where you can enjoy a casual meal.