In addition to traditional roast beef, you can also choose steak and fish dishes.
Main dish + sweets & deli buffet.
The main dishes are Montmartre carefully crafted "roast beef," the ever-beloved "beef steak,"
You can choose from the "Meat & Fish Twin Plate" or "Grilled Pork."
We have included a buffet where you can fully enjoy salads, delicates, and the patissier's signature sweets.
Period
Every Monday to Friday *Excluding public holidays [Some exclusions]
Time
17:00～22:00[LO21:00]
[90 minutes]
Menu
Signature Set Menu
Roast beef dinner
[Limited quantity]
Includes sweets and deli island (semi-buffet)
A traditional roast beef that has been very popular since the hotel opened. Montmartre We offer you the unchanging taste of 38 years with all your heart.
※ Quantities are limited, so please note when sales end.
- Fee
-
1 person: 5,700 yen
Add 1 slice of roast beef: 1,200 yen
Meat and fish twin plate dinner
Includes sweets and deli island (semi-buffet)
A luxurious twin plate featuring both domestic beef steak and fish, both prepared in the chef's performance corner.
- Fee
-
1 person: 4,900 yen
Grilled Pork Dinner
Includes sweets and deli island (semi-buffet)
Juicy and tender meat with a refined sweetness that spreads in your mouth.
Enjoy the concentrated flavor.
- Fee
-
1 person: 4,200 yen
Grilled domestic beef ribeye steak dinner
Includes sweets and deli island (semi-buffet)
This set features a 240g grilled domestic beef ribeye steak, popular for its perfect doneness and served piping hot, grilled right in front of the customer at the chef's performance corner.
- Fee
-
1 person: 5,700 yen
THE MONTMARTRE BURGER
The Montmartre Burger
Includes sweets and deli island (semi-buffet)
The fragrant bun gently envelops the rich flavor of the beef and fresh vegetables. Enjoy the exquisite balance of flavors that come together in harmony with the other ingredients.
- Fee
-
1 person: 3,900 yen
Recommended Dishes
Recommended menu
Golden Shachi Gourmet Plate Set
Includes sweets and deli island (semi-buffet)
A plate of various local specialties that you definitely want to try when visiting Nagoya, including miso cutlet, chicken wings, fried shrimp, pasta with thick sauce, and Nagoya Cochin chicken.
- Fee
-
1 person: 3,900 yen
Beef tongue stewed in tomato sauce, Southern French style
June 1st (Mon) - August 31st (Mon)
Includes sweets and deli island (semi-buffet)
A luxurious dish featuring carefully simmered beef tongue finished in a light tomato sauce with white wine. Enjoy the melt-in-your-mouth tenderness and the refreshing yet complex flavor that is perfect for summer.
- Fee
-
1 person: 4,800 yen
Sweets & Delica Island (Semi Buffet)
Sweets & Delica Island (Semi-buffet)
"Sweets & Delica Island" comes as a set with all of the menus listed above.
This set includes today's soup, curry, salad bar, various appetizers, various sweets, various breads, and a soft drink bar, so you can eat as much as you like.
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The displayed price includes a 13% service charge and 10% consumption tax.
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Depending on the spread of COVID-19, business hours, menu, and serving methods may change.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Photos are for references only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
Montmartre
- seat
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116 席
- Private room
-
available
- Floor
-
1F
- Business hours
-
06:30～10:30 （L.O.10:00）
11:30～15:00 （L.O.14:30）
- ※
-
Weekends and Holidays: 11:30-15:30 (LO 15:00)
17:00～22:00 （L.O.21:00）
- telephone number
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