2026 Summer Family Dinner Buffet | Izu Shimoda Sea View Resort Hotel Shimoda TOKYU HOTEL [Official]

Enjoy a lovely summer dinner with your family, friends, and loved ones.
Everyone can eat as much of their favorite food as they like!
This summer-only dinner buffet will bring a smile to everyone's faces, from children to adults.

A wide variety of menus including Japanese, Western, Chinese and kids' menus.
Furthermore, Menu A and Menu B change every day, so you can enjoy your consecutive stays.

Summer Family Dinner Buffet Overview

Event date: Saturday, July 25, 2026 - Saturday, August 22, 2026

Time: Reservations are required for the following times: 17:30 onwards, 19:30 onwards, and sequentially thereafter.

Fee: Adults: ￥11,808
Elementary school student ¥5,469
Ages 3 to preschoolers: ￥3,729

reservation: 0558-22-2411（ホテル代表）、またはレストラン内線７番まで

Dinner buffet menu example

Menu A

[Appetizers]
Assorted sashimi
• Norwegian salmon marinated in vegetable rolls
Colorful Caprese
Pike conger and vegetable ponzu jelly
Orange-scented white fish escabeche
Charcuterie Platter
- Assorted cheeses and Ritz crackers
Honey-scented mascarpone and prosciutto and melon

【salad】
Mixed salad
Ahi Poke Salad

【Japanese food】
Pork shabu-shabu with ponzu dressing
- Simmered fish and vegetables
Assorted tempura
Kitsune Udon
Rice from Minami-Izu
・ Various types of furikake (rice seasoning)

[Western Food]
Shrimp cutlet sandwich
Roasted lamb with rich lamb sauce and whole grain mustard
Chicken Galantine
White fish persillade with steamed vegetables
Today's curry
• Daily cold soup
• Daily hot soup
• Various types of bread
Meat pizza

[Chinese cuisine]
・Oiled chicken
Mapo Tofu
Steamed shrimp shumai

[Demonstration Service]
・Domestic beef sirloin roast beef with gravy and horseradish
Pan-seared lobster with mashed potatoes and white wine sauce

[Kids' Corner]
Spaghetti Napolitan
Stewed meatballs
·fried chicken
Fried shrimp
·french fries
・ Yakisoba
Fruit jelly
・Totoyaki

Menu B

[Appetizers]
Assorted sashimi
- Seared salmon salad with ravigote sauce
White corn flan
Seared bonito carpaccio with fried eggplant.
Marinated herring
Charcuterie Platter
- Assorted cheeses and Ritz crackers
Honey-scented mascarpone and prosciutto papaya

【salad】
Mixed salad
Salmon, avocado, and chicken salad

【Japanese food】
Pork shabu-shabu with sesame dressing
- Simmered fish and vegetables
Assorted tempura
Meat udon
Rice from Minami-Izu
・ Various types of furikake (rice seasoning)

[Western Food]
・Ham cutlet sandwich
Roasted lamb with persillade sauce
Chunky grilled chicken
Pan-seared white fish with Izu angelica tree leaves and white wine sauce
Today's curry
• Daily cold soup
• Daily hot soup
• Various types of bread
Seafood pizza

[Chinese cuisine]
Sweet and sour pork
Cantonese-style fried noodles
Steamed pork shumai

[Demonstration Service]
・Domestic beef sirloin roast beef with Japanese-style vinaigrette sauce
Pan-seared lobster with spinach and ravigote sauce

[Kids' Corner]
Egg fried rice
Grated meatballs
·fried chicken
Fried white fish
·french fries
Takoyaki
Fruit jelly
・Totoyaki

A & B common menu

●Desserts (approximately 10 items daily from the list below)
[Daily special]
Opera cake, custard pudding, blue jelly, chocolate cake, melon mousse, mandarin orange pudding, blancmange, mini cream puffs
【every day】
• Chocolate fountain (marshmallows, waffles, mini mochi, baumkuchen, Pocky) • Colorful donuts • Salted butter dorayaki from Shimoda Kin'eido • Mitarashi dango • Soft serve ice cream

● Various fruits

● Drinks
Orange juice, oolong tea, water, ice, coffee, hot water, black tea, herbal tea

*The menu introduced here may change without notice depending on the supply situation, etc.