Recommended restaurant plans
Recommendations , Dinner
One person
All-you-can-drink alcohol from 7,000 yen
All-you-can-drink non-alcoholic beverages from 6,500 yen
*Reservations are accepted for two or more people.
Recommended , Lunch
Period: July 1st (Wed) - September 30th (Wed), 2026
We accept reservations for two or more people.
*Reservation required
dinner
From April 1, 2026
All dishes, from appetizers to desserts, are served on beautiful, soft tin plates made by Nousaku Co., Ltd. in Takaoka City.
It can also be used to celebrate tin wedding anniversaries (10th wedding anniversaries) and to entertain distinguished guests.
Period: July 1st (Wed) - September 30th (Wed), 2026
TOKYU HOTELS "TOKYU HOTELS Cooking Contest"
The 24th Grand Prix winners will be served at breakfast buffets at 32 hotels nationwide.
Recommended , Lunch
Period: July 1st (Wed) - September 30th (Wed), 2026
We accept reservations for two or more people.
*Reservation required
Recommendations , Dinner
From April 1, 2026
12,000 yen per person
*Reservation required by the day before
Recommendations , Dinner
One person
All-you-can-drink alcohol from 7,000 yen
All-you-can-drink non-alcoholic beverages from 6,500 yen
*Reservations are accepted for two or more people.
dinner
From April 1, 2026
All dishes, from appetizers to desserts, are served on beautiful, soft tin plates made by Nousaku Co., Ltd. in Takaoka City.
It can also be used to celebrate tin wedding anniversaries (10th wedding anniversaries) and to entertain distinguished guests.
Lunch, Dinner
Vegan Menu
From 2,200 yen per person
lunch
Lunch, Dinner
Lunch: 2,000 yen / Dinner: 2,500 yen
Comfort Members
No joining fee or annual fee
Earn points worth 5% to a maximum of 9% of your spending!
We offer a variety of benefits, including preferential member rates, that make your accommodation and dining experiences more convenient and affordable.
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